We went to Morton's but first...I had a salad for lunch.

spinach, chicken, pepper, tomato, cucumber and a little cheddar with light Vidalia onion dressing
I also ate a bag of pretzels from the vending machine, a handful of cashews and about an ounce of dark chocolate.
We started dinner with a seafood platter.

I ended up having 2 shrimp and a few pieces of lobster, 1 raw oyster and a bit of lump crabmeat.
I wasn't enamoured of the salad choices so I got soup...a Lobster Bisque which was like drinking cream. Delicious.

I had some red wine...

and two hunks of onion bread with a bit of butter. I'm powerless.

Sorry for the picture quality - the lighting was for the birds.
I was able to have the best of both worlds, splitting entrees with Jo. We each had half a filet and a crabcake.

I had some mint tea...

and about a quarter of this chocolate mousse.

This holiday season, man. I can't get through a week without eating out. I'm toying with blowing off my rescheduled weigh in on Friday.
Someone talk me out of it.
Oh my...yum yum yum. I love that place.
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