Showing posts with label Brunch. Show all posts
Showing posts with label Brunch. Show all posts

Wednesday, May 18, 2011

Reasons I love Zumba (and…Brunch)

1) I just like to say the word.  It’s fun.

2) I love people who love Zumba.  Believe it or not (Jen) – there are people who love Zumba more than me.  People who wear Zumba clothes to Zumba class and hang out in the front near the instructor.  Now don’t get me wrong – I might be persuaded to buy this top.

zumba  Or these pants (which are less Zumba-y but still look comfy). 

pants But really I just like to stand off to the side and do my thing.

3) You never stop.  It’s one hour where you can’t think because you are too busy trying to keep up. 

4) But most of all – the number one reason I love Zumba is because of stats like this.  1hour and 2 minutes = 705 calories burned.

IMG00001-20110518-0817

I just wish I could take this class 5 days a week!!!

Lots of stuff has gone on since we last spoke.  My mom threw an engagement party for Dave and me.  It was a good time with good friends and family and lots of good gifts.  :)

It’s difficult having parties now (and honestly all this is difficult) without my dad.  Not only do I simply miss him – he was a master at organization when it comes to preparing for a party.   Still – my mom and Jen did the bulk of the hard work and the result was absolutely lovely.

 ss 729  ss 730 We got tons of flowers.   A lot of hydrangeas as those will be our centerpieces at the wedding.  Also – I just love them. ss 732 Jen made homemade muffins (Blueberry Corn) and Bacon & Cheddar Biscuits (in a muffin shape)ss 733 Action shot of the egg and bacon casserole and a lovely fruit tray.ss 734French Toast and Silver Dollar Pancakes and some Chicken Tenders for the kids – except they were eaten mostly by the adults! ss 735  Iiiiiiiiiiiiiiiiiit’s BACON!ss 737 And potatoes!ss 738 My plate.ss 739And then there was dessert.  Angel Food Cake, Chocolate Mousse, Strawberry Bavarian, Strawberry Cheesecake, Berries and Cream and Oatmeal Chocolate Chip Cookies (made by Dave’s mom)ss 741ss 743 ss 742

Looking at all that food is making me think of what I can do today to exercise a little.  It’s ugly and rainy out.  Blech.   Honestly that calorie reading on the heart rate monitor was pretty inspiring.  If I can exercise like that and enjoy it that much there is no reason I should be hanging on to all this weight.

Plus I saw my dress again this weekend.  I really want them to have to take a yard of fabric out of that sucker.

Hope all is well with you and yours.   Be back later.

Tuesday, May 10, 2011

Lighten Up

It’s been another busy weekend.  We were out on Long Island helping my mom & Jen clean out the basement.  Dave fixed a hose, Jen and I fixed brunch.

All in all a lovely time was had by all.

It’s been a while so I thought a food oriented post was in order.  I really am trying to go on the light side these days.  Some days I’m successful – others not so much.

You will shortly see that I am a big fan of potatoes cooked with onion.   And wine made by penguins.

Mother’s Day. 

 ss 683 ss 684 ss 685 ss 686 I opted for a fried egg over easy.ss 687 Dinner on Sunday – Dave and I used the new grill.  Shrimp marinated in olive oil, Old Bay, garlic and lemon.ss 690Orso with onion, garlic, tomato and goat cheese.ss 689  ss 693ss 691Last night Dave and I went to see Something Borrowed – which I very much enjoyed even though the book was much better.  Beforehand I made us some dinner.ss 694 More potatoes.ss 696 Pork chops – marinated in buttermilk, covered in panko, baked for 35 min at 375.ss 697  More potatoes!ss 699 More penguins!ss 700 Dave and I are working from home today.  I made us some lunch.  Grilled chicken – teriyaki for him over a salad.ss 701

Barbecue for me on a Goldfish thin.ss 703

The weather here is so beautiful.  I went for a 3 mile walk yesterday – I could have walked for days it was so nice to be outside.  Tonight dinner is Chicken with the Sauce and I’m heading to Zumba. 

I’m still craving chocolate but at least I’m getting some exercise.

Hope you all are enjoying the spring.  I’ve realized I’m so much happier when I can get out and walk.  Yesterday I kept thinking I should have started running at some point but I’m still not sure where I will end up once I get started.   I’d walk to Zumba if I could but I have to walk on the highway and that might not be a great idea.

Happy Tuesday everyone!  

Tuesday, February 22, 2011

April Showers

OK.  Not quite but in my mind it makes sense.

Carrie is getting married in April.

We had her shower this weekend.

 ss 247I love it when champagne greets me at the door.ss 251 And when it’s mixed with fruity punch it doesn’t make me feel so bad about having some at noon. :)ss 248Table 3 was where it was at.ss 260    Gifts for us.ss 249Gifts for Carrie and Chris.ss 257 ss 258  Mixed green salad.ss 264 Chicken (fit for a) Princess.  This is quite like my favorite Chicken Madeira at Cheesecake Factory.  I don’t know why I don’t ever make this for myself because I can for sure cut the calories from it.  ss 267We had Canyon Road Pinot Grigio.  It might be a new favorite.  Cavit – watch out. ss 272I like sweets but this type of cake never really tempts me.ss 250Still didn’t stop me from eating the cake and icing part and leaving the filling.ss 273A sweet end to a sweet meal for a sweet couple.  Can’t wait for the wedding!!!

Dave is already getting ready for me to leave him in favor of the dance floor. :)

Saturday, January 8, 2011

Cupcakes and Classy Chicks

As the new year rolls around my dear friend Carrie has started a wonderful tradition.  She invites all the ladies over for a New Years Brunch. 

My friends and I enjoy brunch a lot.

Today’s brunch started at 12 noon and I walked in the door to my apartment at around 8 PM but that’s beside the point.

Carrie puts out quite a spread but I wanted to contribute something sweet so I brought some cupcakes.  I used this recipe.  I usually make these with the candy cane but left it out this time.  It’s basically a box cake mix with some extras.  I added these things + some sour cream.  The cupcakes are super moist.January 106 January 107 January 108 I got a cupcake carrier and some fancy liners for Christmas that I was dying to use.January 109 Before….January 110 After.January 111 With buttercream icing.   In preparation for eating buttercream icing I went to the gym this morning and incline walked for 35 minutes.  Then I did one set of stairs (only to the 4th floor though – my legs and I just got back on speaking terms).January 113And sprinkles!!!!January 127Sidenote: I bought this cute dishtowel when I went to Maryland/DC with Dave in November.   I love it.January 112  I know truffles..errr trouble.   My cupcake carrier slipped off my lap on the subway on the way to Queens and I almost missed my stop!!!

Carrie had all the makings for brunch cocktails.January 116 January 117 I prefer Screwdrivers to Mimosas.January 119 She set the table with some lovely centerpieces.January 120January 122 My plate.  Two types of quiche, a slice of pound cake and salad with apples and pomegranate.January 121 Then I had a coughing fit and drank some hot water with lemon.  This damn cold won’t leave me alone. January 124 Then, as all proper ladies who brunch do, we started to gamble.  We played a few mean rounds of Left Right Center.January 125  First for pocket change.January 129Then we brought out the big guns.January 136 I did not win so had to drown my sorrows.January 135  (Note: no alcohol was consumed in the taking of this photo.  But – don’t get me wrong - I did enjoy a cocktail or two).

I got home, many hours later, full of good food and good cheer shared with good friends and made myself a bowl of pasta.   A perfect end to a pretty perfect day.January 141

Tomorrow me and my cupcake carrier are off to the wilds of Pennsylvania.  I’ll be back again on Monday.

Enjoy your weekend one and all!