Back...kinda

Hi there. I'm sort of back. I have lots of pictures but not much substance behind them. For the last 5 days I was out on LI for not the happiest of reasons. My uncle passed away after an illness. Needless to say it hasn't been exactly fun. It's always so hard to lose someone too soon.

Anyway...that's where I've been.

So here's a recap of what I've eaten...pictures taken mostly by my crappy cell phone camera. I'll do a full report of La Fonda del Sol and my pasta and shrimp in pink sauce that I made before I came out here (seriously delicious) later in the week. Until then - here you go.


Thursday: Breakfast: bagel and light onion and chive cream cheese, Lunch: Turkey and Swiss on Whole Wheat, Dinner: Paninis (mozzarella and tomato, turkey swiss and honey mustard, chicken and roasted red peppers, salad









Friday: Breakfast: unpictured - 1/2 bagel with butter, lunch, onion roll + butter, Penne a la Vodka with chicken, (also unpictured - wine, half a slice of chocolate cake and strawberries)







Saturday: I was Snackie Magee ALL DAY but I ran 2 miles w/my sister. Stuff today is mostly unpictured - Breakfast: 1/2 bagel with butter, Lunch: leftover Penne a la Vodka, the end of a bag of Jalepeno potato chips, a handful of pumpernickel pretzels and hummus, a couple of tortilla chips, Dinner: Pasta w/Turkey Meatballs, one piece of garlic bread, Dessert: 2 Reese's Peanut Butter Cups






Sunday: Ran 1.8 miles, Breakfast: (unpictured - 1/2 bagel w/PB). Lunch - tuna on a whole wheat light EM Dinner: tba (but trust me - homemade and delicious)



So there you have it. That's what I've eaten since you've "seen" me last. Hopefully happier (and healthier) days are ahead.

Catch you later.